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Dried peas are soaked in cold water overnight before cooking. They should only be salted after they have been cooked so that they don’t remain hard. They are mainly used for soups or stews and purees.
Dried peas are soaked in cold water overnight before cooking. They should only be salted after they have been cooked so that they don’t remain hard. They are mainly used for soups or stews and purees.
Spicing Up Europe: Welcome to The Daily Bazaar!
Hey there, Euro-foodies! Are you ready to add some masala to your meals and some chai to your cheers? Well, get your taste buds tingling because The Daily Bazaar has landed in Europe, and we’re here to shake up your shopping routine!
Grab your shopping bags, bring your appetite, and come join the flavor fiesta at The Daily Bazaar. Because life’s too short for bland meals and boring grocery trips. Let’s spice things up, Europe!
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