Description
Papad, also referred to as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Roast or deep fry for 20-30 seconds. Papad goes well with evening tea as a snack or as a starter before a meal
€1.99
10 in stock
Papad, also referred to as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Roast or deep fry for 20-30 seconds. Papad goes well with evening tea as a snack or as a starter before a meal
Spicing Up Europe: Welcome to The Daily Bazaar!
Hey there, Euro-foodies! Are you ready to add some masala to your meals and some chai to your cheers? Well, get your taste buds tingling because The Daily Bazaar has landed in Europe, and we’re here to shake up your shopping routine!
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