Description
Patanjali navratna atta is a multi-grain flour made from nine different types of best-quality grains, having very good therapeutic as well as nutritive value.?Main ingredients of Patanjali navratna atta are whole wheat (triticum aestivum), barley (jau), amaranth (chaulai), maize (makka), sorghum (jwar), gram (chana), water caltrop (singhara), soybean (glycine max), and pearl millet (bajra).
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